~Our Last First Holy Communion…….Mario~

Mario Callens and Father Craig Timmerman at St. Leo Catholic Church for First Holy Communion!

Mario Callens and Father Craig Timmerman at St. Leo Catholic Church for First Holy Communion!

Today was Mario’s First Holy Communion Day.  It was a beautiful mass and it made me cry.  It was very touching and especially made me emotional since I knew this was our last child to have this sacrament.  Our  last one of nine.  I can’t believe how quickly the years go by.  It seemed odd sitting up in the front of our church because for years we have always been up in the choir.  The girls and Clayton sang up in the balcony and sounded angelic from up front.  We had a lovely celebration at our farm afterwards although the weather was miserably cold and damp, so very windy, that the pizza had to be cooked indoors!  Our family must be growing because the house was packed.

Mario and Father Craig Timmerman who is always a teaching and preaching, good example to everyone around.  He's a patient, loving and Good Shepherd!!

Mario and Father Craig Timmerman who is always a teaching and preaching, good example to everyone around. He’s a patient, loving and Good Shepherd!!

Our entire family plus, Nonna, Uncle Gino and my sister Anet.  The more the merrier:)

Our entire family plus, Nonna, Uncle Gino and my sister Anet. The more the merrier:)

Fred, Peter and ,my Uncle Gino tried their best to heat the stove but it was the wind that kept us from cooking out of doors.

Fred, Peter and my Uncle Gino tried their best to heat the stove but it was the wind that kept us from cooking out-of-doors.

We had a nice family gathering afterwards and it seemed as though our large house was about to burst at the seams.  We made 22 pizza’s and that was way too many.  I ended up freezing 6 and Anet took 1 over to Clayty’s place, so we know we don’t need that many pizza’s when the entire family and some good friends show up.  Fred’s home-made wine was exceptional and one of the best batches ever in my opinion.

Rhonda and Charlie Callens, godparents with Mario.  Better known as "Uncle Tuna".

Rhonda and Charlie Callens, godparents with Mario. Better known as “Uncle Tuna”.

It was a mass effort to finish all of the pizza's.  The one that most of the guests seemed to like the best is the sauceless, Foccacia pizza.

It was a mass effort to finish all of the pizza’s. The one that most of the guests seemed to like the best is the sauceless, Focaccia pizza.

Mario with his home made Chocolate Crazy Cake that Maggie made. Frenchy made chocolate cream cheese icing.  Nonna informed us that it had to be white for First Communion........no problem. We topped it with white coconut.  It was divine tasting.

Mario with his home-made Chocolate Crazy Cake that Maggie made. Frenchy made chocolate cream cheese icing. Nonna informed us that it had to be white for First Communion……..no problem. We topped it with white coconut. It was divine tasting.

Aunts, cousins, sisters chilling out on the front porch........brrrrrrrrrrrrr.

Aunts, cousins, sisters chilling out on the front porch……..brrrrrrrrrrrrr.

*********************                   *************************                 ********************

On a another note……  The girls have been working very hard to get the barn cleaned up and decorated for the dance which is coming up on Friday night, the 31st of May.  It will be rain or shine…….or snow.  If you are coming bring jackets and blankets etc.  Don’t let the weather stop you from enjoying a fun evening!  The building is huge.

Decorating the barn for the dance.

Decorating the barn for the dance.

Unloading the bales for seating.

Unloading the bales for seating.

Late night practice.  We have to wait for babies to sleep and men to get off of work!

Late night practice. We have to wait for babies to sleep and men to get off of work!

That’s all for today.  Time is precious since Nonna will be leaving next week.  Now to finish painting and wall-papering the outhouse:) ha

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~The Grass Is Always Greener In The Next Paddock~

Feed my sheep, feed my lambs…………this is a full-time job!  The sheep and lambs are moved to the second paddock.

First one to the pasture wins!

First one to the pasture wins!

No fair, she pushed me, baaaaaaaaa!

No fair, she pushed me, baaaaaaaaa!

Hurry, hurry, they are beating us to the grass!

Hurry, hurry, they are beating us to the grass!

Making sure the sheep keep going to the right paddock!

Making sure the sheep keep going to the right paddock!

Almost there.

Almost there.

Just in time for a light rain.

Just in time for a light rain.

Before these sheep were moved, the gates were made ready on the next paddock.  It takes a bit of planning to make the grass go as far as possible.  Hay is so expensive and any bit of grazing is very helpful.  A whole lot of rain would make a huge difference on a hay bill, not to mention more of a profit margin!

The girls getting the fence ready for the next paddock.

The girls getting the fence ready for the next paddock.

The CAT makes life a bit easier and saves on backs and hands!

The CAT makes life a bit easier and saves on backs and hands!

This is a busy time on our farm.  The sheep grazed the front paddock already and this was their second move.   The rains have not been adequate and we could use a whole lot more!  After we moved the sheep we transplanted a bunch of hops from the back plot up to the front hops yard.  The wind was blowing so hard I felt like I’d been beaten up with a blanket.  If you haven’t ever experienced a harsh prairie wind, you probably can’t even imagine how this feels!  Bella, Maggie and Mario were in charge of watering, I dug the new holes and killed thistles, while Marisa and Silvana transplanted the hops.

Mario and Bella water the new transplants.  We can't count on the rain in the forecast.

Mario and Bella water the new transplants. We can’t count on the rain in the forecast.

View of our front hops yard.

View of our front hops yard.

Magdalene hauling water in.  Fred asked me last night why we didn't just turn on the irrigation:)  My answer:  we only needed to water transplants!

Magdalene hauling water with the skid steer.  Carrying the pails got to be too much work!

Mario.......I love that boy.

Mario…….I love that boy.  Learning to work while young is important.

Bella found these Robin eggs in our hops yard.  Beauty can be found everywhere.  The Robin chose a very low spot on our front fence.

Bella found these Robin eggs in our hops yard. Beauty can be found everywhere. The Robin chose a very low spot on our front fence.  She returned to the nest as soon as we moved on.

After we finished those two jobs, it was onto the Quonset to start clearing out stuff for the Barn Dance.  Maggie got a good start on painting the outhouse.  We moved the turkey’s that were nesting and put the eggs in the incubator.  There are others nesting around the farm as well but these could not be moved safely, as in the past and we hate to lose them.

The nesting turkey's.  We took 35 eggs for the incubator and also moved a Pekin duck and removed her 6 eggs.

The nesting turkey’s. We took 35 eggs for the incubator and also moved a Pekin duck and removed her 6 eggs.

The load of hay bleachers arrived on Monday.  It will take a week of cleaning, off and on to get the barn ready for dancing.

The load of hay bleachers arrived on Monday. It will take a week of cleaning, off and on to get the barn ready for dancing.

We had a nice mothers day and Fred enjoyed his one day off a week with us.  Caleb celebrated his 14th birthday and we ended up making two cakes.  One cake on his birthday, which Fred worked so late that he missed, and then I made another one the next day so we could sing and celebrate with dad home!  He also fixed the brakes in the truck and that’s why his hands are so stained!  The spring rush at West Con should be over soon and he will be home more.  God bless all Fathers who sacrifice for their families. We sure appreciate how much he does for this family.

Fred enjoying his one day off, Sunday!

Fred enjoying his one day off, Sunday!

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~Spring Is Here~

** The sky that finally gave us some much-needed rain.**  Consider this post several!

DOWN ON THE FARM

Spring Sky in the evening.......

Spring Sky in the evening…….

Spring must have arrived because it’s been crazy, busy around here on the Callens Farm!  There doesn’t seem to be enough time in the day to accomplish our long lists.  But, we keep plugging away because we know that things will eventually get done one thing at a time.

We had  Gramma Charlene’s 80th Birthday party the other day in Minneota.  That was quite the occasion for her.    Then on Sunday we had our nephew Nicholas’ First Holy Communion.   Mario will make his First Holy Communion May 26!

Fred's mom with two ofher sons, some granddaughters and great grandchildren, at her party in Minneota.

Fred’s mom with two of her sons, some granddaughters and great-grandchildren, at her party in Minneota.

Gramma Charlene Callens with Anya, Cael and Kallie jo at her birthday party.

Gramma Charlene Callens with Anya, Cael and Kallie Jo at her birthday party.

Lambing season is just about over and that has kept us very busy.  The weather this year was downright nasty.  Here are the latest photos of lambs and mothers.

Part of our lamb and sheep herd.

Part of our lamb and sheep herd.

Lambs and ewes on the hill.

Lambs and ewes on the hill.

Fred has been working some very long hours and we miss having him around.  He came home last night at 11:30 p.m. and had to be back on the road at 4:30 a.m.  The things we do to make a living:)  We went to the city-wide garage sales last week and that was really fun……….until my brakes went out in the truck.  Holy smokes, what an awful feeling that is and especially on a main drag in Marshall.  Thanks to my two VERY WONDERFUL SONS IN LAW………we survived that episode without a scratch.  I love you both Luke and Peter! Thank you for helping us out!   This ordeal reminds me of the very reason why we pray.

Father and son, fixing the brakes....what a great place here on the farm for boys to learn hands on.

Father and son, fixing the brakes….what a great place here on the farm for boys to learn hands on.

Fred and Rowdy take a break for some Pasta Carbonara and than off to work on the brakes.  Rowdy was begging pretty good and ended up with some nice chunks of bacon for his efforts!

Fred and Rowdy take a break for some Pasta Carbonara before working on the brakes. Rowdy was begging pretty good and ended up with some nice chunks of bacon for his efforts!

We took the canoe out for a test run on the slough, which is lovely this time of year and full of geese and ducks of all kinds.  There were beavers about as well and plenty of other folks  who were driving around our dirt roads looking for wild life and beauty in the evening.  The kids have been four wheeling plenty which can only mean that Spring has sprung.  Although it has been pretty cold out, too cold to put plants out……..we are hopeful that soon it will warm up even more. The gardens are all planted except for the tomatoes, peppers, and other such cold sensitive crops.

The front garden is planted with potatoes only.

The front garden is planted with potatoes only.

Our second garden is planted with everything else that is able to be planted before the safe frost date.

Our second garden is planted with everything else that is able to be planted before the last  frost date.

The incubators have produced an abundant crop of replacement layers and last count there were 105.  We are getting several dozen eggs a day which is a sure sign of Spring and longer days.  Eggs now become a large part of our meals…….creatively hidden in dishes, baked goods and breakfast cuisine.

The chicks from the incubator are in their new home now.  These are a mix from different hatches.

The chicks from the incubator are in their new home now. These are a mix from different hatches.

The steer and hog are in the freezer and we’ve been hoarding the best steaks for our company.  I should say, the beef is so tender you hardly have to chew it; I kid you not!  You can’t beat the flavor of Jersey beef in my opinion.

Home raised Jersey beef from the farm to the table.

Home raised Jersey beef from the farm to the table.

Mario age 8, you do not work, you do not eat:)

Mario age 8, you do not work, you do not eat:)

This one is for you Mom~!

This one is for you Mom~!  Two weeks and counting……………………………….

We have not yet started getting the barn ready for the BARN DANCE on May 31.  If you’d see it in there right now you’d probably question our sanity!  It is full of nesting turkey’s, ducks, feathers, hay, straw, equipment, coal, scrap lumber, tin, dust and cobwebs!  We’ll deal with that next week we think.  Yikes, and then there is the out house to make ready….I forgot about that:)

Our messy barn, soon to be cleared out for the dance!!

Our messy barn, soon to be cleared out for the dance!!

Yesterday, was the first day that we did not have our outdoor wood stove going.  Can you believe that?  It felt a bit chilly in here last night and the thought crossed my mind today to light that fire or possibly the wood stove in the basement, but I am holding out.  God is good and is sending us some much-needed rain now.

This HARDY woodstove kept us warm all winter and provided us with our very hot water.  What a great outdoor woodburner.

This HARDY wood stove kept us warm all winter and provided us with our very hot water. What a great outdoor wood burner.

I feel very blessed to have my five grandchildren living  nearby and we get to see them plenty.  It’s fun to help out with the kids when busy parents try to get things done or do errands and catch a date or two.  What a great way to live, really, who better to watch your children here and there than your extended family?  The kids are well-behaved and very easy to tend.  They actually listen!

Anya, Maura and Cael Dougherty, kids of Jess and Luke.

Anya, Maura and Cael Dougherty, kids of Jess and Luke.

Me and Blase Weston Ryland son of Frenchy and Peter. I am a grandmother.......wow:)

Me and Blase Weston Ryland son of Frenchy and Peter. I am a grandmother…….wow:)

Kallie Jo and Bella out in the barn.

Kallie Jo and Bella out in the barn.

Cael Dougherty, like his father, Luke, a country boy!

Cael Dougherty, like his father, Luke, a country boy!

Caleb has been spending a good deal of time over at Clayton’s place.  There is plenty of work to get done there with fencing, building,  yard work, driveway fixing and some colt riding.   I love that he can gain some good experiences from someone whom he can look up to.   I love Clayton’s farm site and below are a few photos taken last week.

Clayton Callens horse training farm has a very long driveway!

Clayton Callens horse training farm has a very long driveway!

Claytons house and my "new" pickup truck:)

Clayton’s house and our “new” pickup truck:)

A side of Clayton Callens training facility.

One side of Clayton Callens training facility.

Caleb and Maggie hanging out with Apache at Clayton's place.

Caleb and Maggie hanging out with Apache at Clayton’s place.

Clayton's arena and part of the round pen.

Clayton’s arena and part of the round pen.

Shed that houses the horses he is training.

Shed that houses the horses he is training.

Horse stalls at Clayton's  place.

Horse stalls at Clayton’s place.

We made a very fun road trip out to Waubay, South Dakota  to pick up some special seed similar to alfalfa.  It’s a clover called Remont Sanfoin.  It is supposed to be great for bees.  On the way, there was road construction on Highway 75 and I ended up getting lost somewhere in Duel County, South Dakota.  I was trying to make my way to Watertown for some shopping and then on to our friends farm, when I realized I had no clue where I was.  It was well worth it though because it was absolutely gorgeous out in those hills.

This very odd looking seed is what we picked up in South Dakota.

This very odd-looking seed Remont Sanfoin is what we picked up in South Dakota.

Hurrying to plant the grass seed before the rain last night.

Hurrying to plant a tiny plot of the grass seed before the rain last night.

Some miscellaneous photos taken on our farm last night, Wed. May 9, 2013

Nice pack of piglets staying warm.

Nice pack of piglets staying warm.

View of the south side of our farm and some of the horses.

View of the south side of our farm and some of the horses.  Luke and Jessi’s place in the background.

Our source of milk, butter, cream, ice cream, cheese and yogurt and many a good sauce or soup for our meals.

Our source of milk, butter, cream, ice cream, cheese and yogurt and many a good sauce or soup for our meals.

The milking parlor after chores, made ready for the morning's milking.  Wood chips are set in place for the cows front hooves.

The milking parlor after chores, made ready for the morning’s milking. Wood chips are set in place for the cows front hooves.

Feed pigs not quite ready for sale.

Feeder pigs not quite ready for sale.

The turkey's roosting for the night.

The turkey’s roosting for the night.  There are approximately 30 on the farm so far.

View of the quonset and the dirt being leveled.

View of the quonset and the dirt being leveled.

Lonely boar, proud father of many!  He's a Poland China / Black Hampshire cross.

Lonely boar, proud father of many! He’s a Poland China / Black Hampshire cross.

Isabella Angel goofing off with a steer.

Isabella Angel goofing off with a steer.

Kallie Jo was hanging out with us last evening and is caught here climbing fences with her Aunt.......Bella!

Kallie Jo was hanging out with us last evening and is caught here climbing fences with her Aunt…….Bella!

Two peas in a pod.  Of the "sweet" variety of course.

Two peas in a pod,  the “sweet” variety of course.

That about sums up the last few weeks.  Plenty of work topped with just the right amount of play.

HAPPY MOTHERS DAY MOM………TO THE VERY BEST!!  I LOVE YOU MORE THAN YOU WILL EVER KNOW.  What a great example you are to me.   We miss you and will see you in a couple of weeks! xxxoooo  Sandra

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~Spring Lambs in Winter Weather~

Spring lambing season is almost over and it’s been a good one so far, thanks be to God!  I have photos to share today but not much time to write.  Enjoy……..

The joys of motherhood.  This one is a good mother!

The joys of motherhood. This ewe is a good mother!

Tender loving care helped to keep this tiny triplet lamb alive.

Tender loving care helped to keep this tiny triplet lamb alive.

This ewe having just given birth has to be moved into the barn.

This ewe, having just given birth, must be moved into the barn.  It was a lot colder than the photo looks!

Maggie leads the mother into our barn by carrying the babies.

Maggie leads the mother into our barn by carrying the babies.

It's not as easy as it looks, walking backwards into the barn followed by a nervous mother.

It’s not as easy as it looks, walking backwards into the barn, with heavy lambs, followed by an anxious mother.

This ewe had to be milked until her twins learned how to drink from her.

This ewe had to be milked until her twin lambs learned how to drink from her udder.

Feeding the triplets because the ewe was a bad mother.  They now know how to drink on their own and she accidently laid on one of them.

Feeding the triplets of a ewe with poor mothering skills. They now know how to drink on their own and she accidentally laid on one of them, leaving only two lambs.

We’ve had four sets of triplets this year and honestly, they can be more trouble than they’re worth.  Cute they are though and we’re glad to take as many lambs as  we can get.  Most of the time we take one of the triplets and bottle feed her because we have learned that they always do better by doing so.  It’s all about keeping as many lambs alive as possible.

So far there are 78 lambs out there and 47 mothers have given birth.  With the snow coming I think more will be coming in today through the weekend.  Several lambs have died for a variety of reasons which is normal in the scheme of things.  Only so much can be done and the best we can do is to do our very best!  It would be nice to get a 1.5 ave. lamb crop and if all continues well, we will have that I think. 

The worst way, I believe, to lose a lamb is when the mother lies on its baby and kills it accidentally.  The second worst way is when a lamb is dead at birth.    The third way is when a lamb dies for no apparent reason,  somewhat mysteriously.  One thing is for sure, both biblically and on the farm, SHEEP NEED A SHEPHERD!  Ask anyone who raises them if you don’t believe me:)

Here is an example of shepherds being needed for this ewe who got her head stuck in a feeder.  It took two to do because she fought it all the way!

Here is an example of shepherds being needed for this ewe who got her head stuck in a feeder. It took two to do because she fought it all the way!

View of part of the maternity ward in the barn.  Dry and draft free, extremely important.

View of  the maternity ward in the barn. Dry and draft free, extremely important.

Silvana patiently teaches a lamb how to drink.

Silvana patiently teaches a lamb how to drink.

Caleb moving one of our oldest bottle lambs.

Caleb moving one of our oldest bottle lambs.

The ewes are fed top quality and very expensive alfalfa hay.

The ewes are fed top quality and very expensive alfalfa hay.

Bred ewes are fed in the barn when we want to check them over.

Bred ewes are fed in the barn sometimes when we want to check them over to see how close they are to birth.

This is the pen that the babies and mother's move to after they leave the maternity ward.  The next step is the feed lot/pasture.

This is the pen that the babies and mother’s move to after they leave the maternity ward. The next step is the feed lot/pasture.

This is the same pen, before the last two snowfalls.

The same pen, before the last two snowfalls.

And then the snows came........and came:)

And then the snows came……..

And more snow came.....

And more snow came…..more coming tonight and tomorrow.  We will gladly take all the moisture we can get in any form but really this winter is going on forever.  Soon we will be complaining of the heat, so for now, it’s time to enjoy!!

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~Taters And Other Signs of Spring~

Minnesota, April of 2013

Happy Mario!  We planted some of our potatoes on Saturday and then it snowed:)

Happy Mario! We planted some of our potatoes on Saturday and then it snowed:)

All of this  “farming thing” goes way beyond survival.   Anyone who farms or gardens, raise livestock etc. knows that some of our best laid plans and efforts sometimes fail.   Farmers are optimistic, always hoping for the next opportunity to succeed in their plans.  They fight the elements on a daily basis and are forever trying to overcome inclement weather, pestilence, predators, weeds, unpredictable and unstable markets, you name it!  Fred’s a whole lot more optimistic than I am.  In all honesty, I am city bred and that has something to do with the way I look at things in general.   You can do all the right things, but you need God and His graces to bring your efforts to fruition.  You then need Him to lift you up, to keep you going during times of trial.  That’s why prayer is so important, especially in farming.  Interestingly, our children are more optimistic than I am, having grown up in this rural environment.

Saturday was fairly warm so we took advantage of the weather and planted some of the taters.  Normally they would have gone in on Good Friday but not this year, too much snow covered the patch.  We took a Sunday break and now, yesterday, the snow came.  Moisture is needed so I’m not really complaining.  As I have said before, Minnesota is a land of extremes.

A nice blanket of snow in our front yard.

A nice blanket of snow in our front yard.

I hope everyone will plant gardens this year no matter where you live.  It’s a fragile existence really and we never know what will happen in the future.  Having your own food, home-grown or put up is like having money in the bank:)  Even people who live in town have some wonderful ways of growing food in even the smallest yards.  Kids love gardens, not the weeding so much, but seeing a seed that was carefully planted actually grow into something that can sustain human life.  I can remember the little foam cups used in our elementary school so many years ago, in which we planted one tiny green bean seed.  What a thrill it was to see the seed start to grow.  Teach your kids and grandchildren to plant gardens because it is important.  Know where your food comes from because it is becoming more apparent that the food supply is no longer healthy to consume.

http://thearrowsoftruth.com/tag/aspartame-aminosweet/  Take time to click on this link and see how we are being poisoned.  It’s not only about aspartame but a long list of ways.

Potatoe seed ready to be planted.  I learned to plant these 28 years ago when Fred taught me how!

potato seed ready to be planted. I learned to plant these 28 years ago when Fred taught me how!

This year we planted the potatoes around six inches deep, a foot apart and put a layer of water in the trenches because it has been so dry.  Our soil is very fertile here so with some good rainfall, we should be able to grow a year supply for our family.  We’ve eliminated a lot of our grocery bills by continuing to grow more of what we eat.  Some of the foods we grow and make on our small farm are:

Milk, honey, eggs, beef, pork, chicken, geese, ducks, rabbits, turkey, lamb, cheese, butter, cream, ice-cream, yogurt, pinto beans, a large variety of garden produce, eaten fresh, canned and frozen.  We have strawberries, raspberries, apples, apricots, plums, grapes, hops, elderberries, rhubarb and cherries.  The pecan and pear trees are not producing yet.  We also make a variety of wine and apple cider, and a few batches of beer.  All of this takes a lot of time and effort to produce and isn’t exactly cheap but is well worth the effort.  I still purchase oats for our cereal which is granola and also the Wheat Montana…….Prairie Gold Wheat for our bread.  Not that I don’t buy bread in town for convenience, depending on what’s going on in our lives, we don’t always have time.  Also, some sales are too good to pass up! Often the grocery cart is over the top, but not always:)  This is all a good start for now and if times become tough, we’ll certainly be forced into doing a lot more…..out of necessity!

Nice rows of tates this year.

Nice rows of potatoes this year.

Our wood stove is still going, heating our home and all of our hot water.

Our wood stove is still going,
heating our home and all of our hot water.

Marisa hatched 56 cicks so far, this being one of two boxes.  More eggs are being saved for another hatch.

Marisa hatched 56 cicks so far, this being one of two boxes. More eggs are being saved for another hatch.

More of the cute little Easter chicks.

More of the cute little Easter chicks.

Rainy day on Monday bought hay for a tad bit cheaper.  Not much though:)  Staw also for the barn dance.

We brought in two loads of hay on Monday and one load of straw for the bleachers at the barn dance coming May 31, can’t wait!

Kallie Jo snuck down while her parents were planting their taters.  She helped knock over posts and bale twine and pull up the seed:)

Kallie Jo snuck down while her parents were planting their taters. She helped knock over posts,  bale twine and pull up the seed:) What fun!

Isabella Angel mothering one of the 6 bottle lambs.

Isabella Angel mothering one of the 6 bottle lambs.

Mouse control having breakfast, fresh milk.

Mouse control having breakfast, fresh milk.

During yesterday’s snow we butchered a hog and a jersey beef.  I’ll post some of the process soon.  Right now the meat is hanging till this weekend in the butcher shop at which time we will cut, wrap and freeze.  In the mean time we are still lambing and are not half way finished yet.  Lambing is going great so far!

Twins moving snow to make way for the hog.

Twins moving snow to make way for the hog.

The Jersey being raised up in the butcher shop.

The Jersey being raised up in the butcher shop.

This lamb was born in the snow while we worked and later was brought in followed by her anxious mother who then birthed it's twin.

This lamb was born in the snow while we worked and later was brought in followed by her anxious mother who then birthed it’s twin.

It’s been a pretty productive couple of days.  More snow is forecasted for this evening so we will see how that plays out.  Happy Easter, Happy Spring……..Happy Life to all!

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Lambing Takes Dedication

Early this morning I was awakened by the ring of my girls’ alarm clock at 1:30 A.M.  Having never been told to do so, I was only a little surprised to hear why the three older girls were getting up at that hour.  They are very dedicated to the ewes and the lambs they are bringing forth into the world.  The girls have been going out to check on the lambs that have been born every night/morning 1:30 A.M. sharp.  The check involves luring the mom and babies into the barn where they can be out of the wind, rain and nasty weather. It also involves feeding warm milk to bottle lambs.  It is not easy walking backwards while holding a lamb, followed by a nervous ewe,  over dirt clumps and mud.   In the barn awaits soft straw, water and fresh hay.  Often times it involves helping a mom along that might be having trouble birthing a very large lamb, a set of twins, triplets and rarely quads.  In the dark it takes all three of them to complete these tasks.

There are 63 ewes this year that are lambing what hopes to be a very good crop of lambs that have good market value this year, even better than last years price.  It is an important crop for our little farm among a variety of other income generating side lines.  Anyone who raises sheep knows exactly why we hear about sheep so often during Mass and read about them in the Bible, why we are often compared to them in many a sermon or homily. They do take management and need to be watched and protected!

Records are kept on each of the moms and those who are not very good at mothering skills have to be culled.  Good moms with hardy babies will be kept in anticipation of good blood lines, genetics do count.   The record keeping is as important as many of the other tasks involved in lambing.  Some ewes just won’t take care of a their babies and then we have to bottle feed them.  Any mom out there knows what it is like to have to bottle feed babies, not only is it time-consuming, but it has to be clean and on time.  Two of the quads have to be bottle fed so far because the mother does not have enough milk for 4 babies.  Also one of the triplets has to be bottle fed.

Yesterday, while planting well over 600 onion plants, we heard a ewe bleating in pain.  When we went over to check out the source of such pain, we found a baby stuck, yet almost born.  The ewe looked to be in terrible pain struggling to give birth.  A very large lamb was caught somewhere between life and death, just too large for the poor mom to deliver without some gentle and calm assistance.  Caleb and Marisa helped her out while Silvana moved another new set of babies and mom into the barn and Maggie, later helped by Caleb, lured in a set of twins.  All of this was going on at the same time.  The weather had changed, bringing in the lambs along with the low pressure system.

The large lamb was oxygen deprived in womb and came with bloody gums and teeth from the pressure.  It could not hold its head up and was limp.  Isabella and Mario were sent off running for cotton rags stored in the barn for drying and warming newborn lambs.  With lots of rubbing and encouragement Marisa coaxed it to breath and gave it to the mom to lick clean.  This was also important to the mom who needed her baby just as much as the baby needed its mom.  Very similar to humans; we need to nurse our young very soon after birth, holding, cuddling and kissing them.   Later they were both moved into the barn and Clayton, who was in the middle of training a horse, was summoned to tube feed the lamb the moms colostrum which first had to be hand milked.  Last report the lamb was finally standing.  He is now nursing on his own.   We do our best and know that you won’t always be there and able to save the lambs.  There are now 30 lambs born.  There were 31 but one died at night when a young first time mother did not take care of it.   All this since April 3, and that is with 16 ewes having lambed.

All of the tasks and chores that are done on a daily basis on the farm offer a world of great experience and lessons for the kids.  Each and every person, regardless of age, has an important part here.  They know that they are needed and of much value.  Team work and effort makes for great family relationships that we hope will be with them for their entire lives, no matter where they may go.  The little ones grow up seeing how it is done from the older ones who have come and gone.  Every day I am thankful that I married a farmer.

After the busy day was done we had all the onions planted, waiting on a good rain that may or may not come.  I am often amazed at how much can be accomplished in one day.  Often we can give up a helper or two, to a sister that may need help on her farm or in her home.  Yesterday it was Maggie in the afternoon that helped Frenchy pitchfork manure onto her garden.  In the morning, Bella watched her niece, Maura, for Jessica so she could help Luke plant their onions.   Next project is the potatoes that are out on the porch ready to be cut and placed into the dark, black, fertile  Minnesota soil.  Soon I will report how lambing went for this year.   Below are more photos taken throughout our day.

(This is an old post from last year………I’ll be sharing more of what is going on in our just started lambing season.  But, this is what we are experiencing now only colder, much colder:)

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~Anniversary 28 Years~

Fred and Sandra Callens no worse for the wear, after a mere 28 years!

Fred and Sandra Callens no worse for the wear, after a mere 28 years!

Today is our anniversary. Words could never come close to saying how much I love this man.  Even after all these years, I still get excited when he comes home after being gone!  Living on a farm has been the greatest blessing for this city girl, gone country.  I love it here, on the land.  If it had not been for Fred’s, support and encouragement, I would probably not have had nine kids.  Thanks be to God for His goodness and the blessings of life!

My Love..........Fred.

My Love……….Fred.

As I looked for this photo to post, I was surprised to see that last year at this time, on this very day, we all had gathered up on the hill for a bon fire………babies and all.  Some of the guys had their coats off even at night!  What a sharp contrast to the weather we are having here now.  I am seeing flurries out side as I type.  It looks like we won’t be seeing any warm temps until the end of April…….drat.  My consolation is that, the weather forecasts are quite often wrong.

Apricot blossoms last year, March 23, 2013

Apricot blossoms last year, March 23, 2012

Last year our apricot trees were blooming and today our farm is covered with ice and snow.  Because it has been so cold, maybe, just maybe, we will have a crop of apricots this year.  It will be interesting to see.

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Luke's truck with wool, on the road waiting for the wool buyer.

Luke’s truck with wool, on the road waiting for the wool buyer.

Our yard is full of thick slippery ice,  snow and deep ruts so Fred decided to meet the wool truck at the end of the driveway.  Luke was gone shearing and  we were smoking bacon when the truck arrived.  Caleb and Fred helped the Midstate Wool Grower driver load the semi with wool.

Loading the wool on our road.

Loading the wool on our road.

Caleb smoking the bacon and hams from the hog we processed recently.

Caleb smoking the bacon and hams from the hog we processed recently.

Caleb braved the cold to tend the bacon, taking turns with Fred.  The bacon and hams turned out delicious.

Cael, Anya and Maura Dougherty, Jessi and Lukes little family.

Cael, Anya and Maura Dougherty, Jessi and Lukes little family.

Some of the grandchildren came down last night so that the parents could actually concentrate at the stations of the cross up at St. Leo.  We are blessed, at least for now, to have all of our five grandchildren living near us.  They can wipe out the living room in record time though!

Kallie Jo with Bella's baby doll collection.  Too cute.........

Kallie Jo with Bella’s baby doll collection. Too cute………

Blaze, a beautiful mix of Frenchy and Peter.

Blase, a beautiful mix of Frenchy and Peter.

I’d like to post more photos but……..there is an auction locally today and I’d like to attend.   That means a little extra planning on my part.  The crock pot was loaded already at 6:30 this morning with pork chops.  Later I’ll add the sauer -kraut, but at least that means we can loaf some today and still have a hot cooked meal.

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~The Long Winter~

Minnesota, a cold but beautiful land of plenty!

Our farm yesterday, March, 2013

Our farm yesterday, March, 2013

A cold March day out back on our farm.

A cold March day out back on our farm.

Cold but pretty, view of Jess and Lukes home.

Cold but pretty, view of Jess and Luke’s home.

Even with all the winter weather going on here in SW Minnesota, there is Spring in the air.  At least in our dreams, Spring is near!  The seeds were started today in my kitchen by Francesca and Marisa.   Somehow, planting in the dirt makes us all feel as though Winter will soon end.  I should say, we are pleased with the moisture which we need very badly but it would be great to have our moisture in the form of rain.  The seeds are in one of only two south-facing windows in our large farm home and that happens to be up in my bedroom window.  I’ll make sure Fred blesses the seeds with Holy Water each night after he blesses kids!

Seeds were started in the south window.

Seeds were started in the south window.

My snow covered asparagus garden.

My snow-covered asparagus garden.

View looking East from our front porch with a bit of a ground blizzard going on.

View looking East from our front porch with a bit of a ground blizzard going on.

Mario hauls some corn stalks for the chicken house we were pitching out.

Mario hauls some corn stalks for the chicken house.  (POPE FRANCIS has the middle name MARIO!!

Bella and I spent a good part of the afternoon yesterday watching for egg eating hens in the  layer house.  It was a fun time for me, as it seems like ages that I’ve done that.  If you’ve never watched hens in a hen-house, you are missing out on a lot. They were so busy in there that they reminded me of a bunch of ladies at a gathering.  Some of them can be down right mean.  All seem to have their own personality.   And those roosters……let us just note that they are very competitive with the ladies:)  Every time the hens would lay an egg, they let us know with their loud clucking and we’d steal the eggs……and quickly…… to avoid being pecked.  In the end, we gathered over 30 eggs and realized just how many eggs those hogs, I mean hens had been eating every day.  I’m not exactly sure how many eggs they have been eating, but I hope we put an end to it.

Chickens are picky when it comes to finding a cozy spot to lay and egg.

Chickens are picky when it comes to finding a cozy spot to lay an egg.

Cozy hen in her nest.

Cozy hen in her nest.

Another of our good layers.

Another of our good layers.

Okay, I got carried away with the camera but look at those eyes:)

Okay, I got carried away with the camera but look at those eyes:)

Bella holding a possible egg eater........

Bella holding a possible egg eater……..

Next on the agenda was to get Fred and Caleb out there to snip the beaks of the culprits.  We saw egg yolk on some of them which, was a dead giveaway.  With all our fun effort, we were able to gather enough fresh, clean eggs for Marisa to fill our incubator with.  Another Spring job out-of-the-way as of today.

One of two incubators in basement. This one holds 41 eggs.

One of two incubators in basement. This one holds 41 eggs.

Bella and I were working hard at pitching out the manure and to make it less boring I was picturing which politician I’d like to sling the fresh manure at:)  Along came Caleb, who offered to show us how to make the job easier. This meant, using a flat shovel instead of the pitch forks.  Sure enough, he had her licked in less than a half hour!!  Thank goodness for kind helpers.

Caleb pitching out the hen house.

Caleb pitching out the hen-house.

Bella made sure the chickens did not escape.

Bella made sure the chickens did not escape.

Happy hens, clean chicken house.

Happy hens, clean chicken house.

Fred, Caleb and a friend of ours butchered five hogs today.  I was too busy in the house to take some photos, but they sure pulled that one-off fast.  Four of the hogs were sold to a friend and the fifth is hanging out in the butcher shop for us to finish off very soon.  None of the girls had to help out………what do you make of that?  Then at supper time some folks stopped by to buy a turkey and two rabbits.  Then Caleb and I did some target practice with my Rough Rider pistol that Fred gave me for Valentines Day.   Isn’t he sweet?  I’m so glad to live on a farm where there is never a dull moment.  Not to mention the freedom farm living offers.  Life goes by way to quickly and I don’t want to miss any of it.   

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